Originally posted by Christin Mahrlig
Maple Mustard Dressing is creamy and both sweet and tangy. It’s wonderful on any kind of salad.
Ingredients
1 TBSP minced onion
- 1 TBSP Dijon mustard
- ¼ cup Long’s Maple Syrup
- ¼ cup apple cider vinegar
- ¼ cup mayonnaise
- 1 teaspoon brown sugar
- pinch of salt
- ¼ teaspoon black pepper
- ¾ cup vegetable oil
Instructions
- Place all ingredients except oil in a blender. Blend until mixed well.
- Add ⅓ of oil and blend to mix.
- Add remaining oil and blend again.